White Sangria

admin 26/04/20 Recipes





Yield

1 gallon

Prep Time

30

Cook Time

0



Ingredients

1/2 cup: peach schnapps

1/2 cup: cognac

1/4 cup: white sugar

4: oranges, sliced into rounds

2: mangos, peeled and sliced

4 (750 milliliter) bottles: dry white wine, chilled

1 liter: ginger ale, chilled


Directions

In a pitcher, combine peach schnapps, cognac, sugar, sliced oranges and sliced mangos. Chill for at least an hour.

Pour fruit mixture into a large punch bowl. Stir in white wine and ginger ale.



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