Watermelon and Raspberry Punch

admin 26/04/20 Recipes





Yield

2 quarts

Prep Time

45

Cook Time

0



Ingredients

1 1/2 cups: fresh raspberries

3 sprigs: fresh mint leaves

1: seeded, cubed watermelon

1 cup: strawberry margarita mix

1 cup: coconut-flavored rum

2 cups: ice cubes

8: mint sprigs to garnish


Directions

Puree raspberries and mint leaves in a blender until smooth. Strain into a serving pitcher. Puree the cubed watermelon until smooth, and strain the juice into the serving pitcher. Stir in the margarita mix, coconut rum, and ice cubes. Garnish each glass with mint sprigs.



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