Vegetable Dill Dip

admin 26/04/20 Recipes





Yield

2 cups

Prep Time

10

Cook Time

0



Ingredients

1 cup: sour cream

1 cup: mayonnaise

1 tablespoon: dried dill weed

1 tablespoon: minced onion

1 tablespoon: dried parsley

1 teaspoon: Beau Monde ג„¢ seasoning


Directions

Stir the sour cream, mayonnaise, dill, onion, parsley, and Beau Monde ג„¢ seasoning in a bowl. Cover and refrigerate 8 hours or overnight.


Nutrition

Calories: 130 kcal

Carbohydrates: 1.3 g

Cholesterol: 12 mg

Fat: 13.9 g

Fiber: 0.1 g

Protein: 0.6 g

Sodium: 87 mg



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