Butterscotch Drops

Yield

24 cookies

10

5

1 (11 ounce) package: butterscotch chips

1 cup: creamy peanut butter

4 cups: cornflakes cereal

In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.

Calories: 152 kcal

Carbohydrates: 14.3 g

Cholesterol: 0 mg

Fat: 9.1 g

Fiber: 0.8 g

Protein: 3 g

Sodium: 97 mg