Speedy Pear and Pecan Salad

Yield

6 servings

10

0

1 (10 ounce) bag: Italian-blend salad greens

1: pear - peeled, cored and diced

1/2 cup: pecan halves

1/2 cup: finely shredded mozzarella cheese

1/3 cup: Italian-style salad dressing

Place the salad greens, pear pieces, pecans, and mozzarella cheese in a bowl. Pour the Italian dressing over the salad mixture, and toss to coat evenly.

Calories: 154 kcal

Carbohydrates: 8.7 g

Cholesterol: 6 mg

Fat: 12.5 g

Fiber: 2.8 g

Protein: 4.1 g

Sodium: 287 mg