Slow Cooker Sausage with Sauce

admin 26/04/20 Recipes





Yield

6 servings

Prep Time

5

Cook Time

360



Ingredients

8 (4 ounce) links: fresh Italian sausage

1 (26 ounce) jar: spaghetti sauce

1: green bell pepper, seeded and sliced into strips

1: onion, sliced

:  

6: hoagie rolls, split lengthwise


Directions

Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.

Cover, and cook on Low for 6 hours. Serve on hoagie rolls.


Nutrition

Calories: 1024 kcal

Carbohydrates: 88.2 g

Cholesterol: 117 mg

Fat: 57.4 g

Fiber: 7.4 g

Protein: 35.5 g

Sodium: 2356 mg



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