Poppy Seed Bread III

admin 25/04/20 Recipes





Yield

2 loaves

Prep Time

15

Cook Time

60



Ingredients

3 cups: all-purpose flour

2 1/4 cups: white sugar

1 1/2 teaspoons: baking powder

1 1/2 teaspoons: salt

1 1/2 cups: milk

1 1/2 teaspoons: vanilla extract

3: eggs

1 1/8 cups: vegetable oil

1 1/2 tablespoons: poppy seeds

1 1/2 teaspoons: butter flavored extract

1 1/2 teaspoons: almond extract

1/4 cup: orange juice

3/4 cup: white sugar

1/2 teaspoon: vanilla extract

1/2 teaspoon: butter flavored extract

1/2 teaspoon: almond extract


Directions

Mix together the flour, 2 1/4 cups white sugar, baking powder, salt, milk, 1 1/2 teaspoons vanilla and eggs. Mix in the vegetable oil, poppy seeds, 1 1/2 teaspoons butter flavoring and 1 1/2 teaspoons almond flavoring. Beat with an electric mixer for 1 to 2 minutes.

Lightly grease 2 loaf pans or 6 small loaf pans. Bake 45-60 minutes at 350 degrees F (175 degrees C). Cool for 3 minutes and top with the orange glaze.

To make Orange Glaze: Mix together 1/4 cup orange juice, 3/4 cup sugar, 1/2 teaspoon vanilla, 1/2 teaspoon butter flavoring and 1/2 teaspoon almond flavoring.


Nutrition

Calories: 268 kcal

Carbohydrates: 38.2 g

Cholesterol: 28 mg

Fat: 11.6 g

Fiber: 0.5 g

Protein: 3 g

Sodium: 191 mg



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