Native American Galette

admin 25/04/20 Recipes





Yield

1 round loaf

Prep Time

10

Cook Time

30



Ingredients

4 cups: all-purpose flour

1 teaspoon: salt

1 tablespoon: baking powder

2 tablespoons: butter

1 1/2 cups: milk


Directions

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.

In a large bowl, stir together flour, salt and baking powder. Cut in butter until mixture resembles coarse crumbs. Stir in milk, mixing just until dough holds together. Form dough into a round and place onto prepared baking sheet.

Bake in preheated oven for 30 minutes, or until a butter knife inserted into center of the loaf comes out clean.


Nutrition

Calories: 184 kcal

Carbohydrates: 33.4 g

Cholesterol: 8 mg

Fat: 2.9 g

Fiber: 1.1 g

Protein: 5.3 g

Sodium: 305 mg



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