Mayonnaise Cake II

Yield

9 inch square cake

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2 cups: all-purpose flour

1 1/2 teaspoons: baking soda

1 cup: white sugar

1/4 teaspoon: salt

1 cup: water

3/4 cup: mayonnaise

2 (1 ounce) squares: unsweetened chocolate, melted

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan.

In a large bowl, sift together flour, soda, sugar, and salt. Add the water, mayonnaise, and melted chocolate. Mix together well.

Bake for 35 minutes, or until done. Frost with your favorite icing.

Calories: 262 kcal

Carbohydrates: 34.4 g

Cholesterol: 5 mg

Fat: 13.6 g

Fiber: 1.3 g

Protein: 2.9 g

Sodium: 285 mg