HERDEZֲ® Three Pepper Cheesy Stuffed Jalapenos

admin 25/04/20 Recipes


10 servings

Prep Time


Cook Time



1 (8 ounce) package: cream cheese

1 cup: shredded Cheddar cheese

1 cup: shredded mozzarella cheese

1/2 cup: diced habanero Cheddar cheese

1/2 cup: HERDEZ® Red Guajillo Chile Mexican Cooking Sauce

1 teaspoon: garlic powder

1 teaspoon: onion powder

1/2 teaspoon: ground cayenne

10 large: jalapenos - stemmed, halved lengthwise, and seeds and membranes removed


Preheat oven to 400 degrees F (200 degrees C).

In large microwave-safe bowl, combine cream cheese, shredded Cheddar, mozzarella, habanero Cheddar cheese, cooking sauce, garlic powder, onion powder, and cayenne. Cook for 2 minutes at 50% power. Stir. Continue to cook at 50% power in 1 minute intervals, stirring each time, until cheeses are fully melted, combined, and thick.

Place jalapeno halves, cut sides up, in a medium baking dish. Fill each jalapeno half with cheese mixture.

Cook for 25 minutes or until jalapenos have softened and cheese has started to brown.


Calories: 191 kcal

Carbohydrates: 2.9 g

Cholesterol: 51 mg

Fat: 15.9 g

Fiber: 0.9 g

Protein: 9.4 g

Sodium: 353 mg

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