Graham Cracker Crust I

admin 25/04/20 Recipes





Yield

1 pie crust

Prep Time

10

Cook Time

7



Ingredients

1 1/2 cups: finely ground graham cracker crumbs

1/3 cup: white sugar

6 tablespoons: butter, melted

1/2 teaspoon: ground cinnamon


Directions

Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.

Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.


Nutrition

Calories: 176 kcal

Carbohydrates: 20.5 g

Cholesterol: 23 mg

Fat: 10.2 g

Fiber: 0.5 g

Protein: 1.2 g

Sodium: 157 mg



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