4 servingsPrep Time
1 pkg. (4 serving size): instant vanilla pudding mix
2 cups: fresh strawberries, quartered
2 tablespoons: strawberry jam
2 tablespoons: sugar
Prepare vanilla pudding according to package directions, except do not chill.
In a medium saucepan over medium-low heat, stir together strawberries, jam, and sugar until jam is melted and the mixture is heated through, about 4 minutes. Remove from heat.
In each of 4 parfait glasses, layer 1/8 of the pudding and 1/8 of the strawberry sauce. Repeat layers. Chill 45 minutes, or until set, before serving.
Calories: 160 kcal
Carbohydrates: 40.4 g
Cholesterol: 0 mg
Fat: 0.4 g
Fiber: 1.5 g
Protein: 0.5 g
Sodium: 344 mg