Debdoozie's Blue Ribbon Chili

admin 25/04/20 Recipes





Yield

6 to 8 servings

Prep Time

10

Cook Time

60



Ingredients

2 pounds: ground beef

1/2: onion, chopped

1 teaspoon: ground black pepper

1/2 teaspoon: garlic salt

2 1/2 cups: tomato sauce

1 (8 ounce) jar: salsa

4 tablespoons: chili seasoning mix

1 (15 ounce) can: light red kidney beans

1 (15 ounce) can: dark red kidney beans


Directions

In a large saucepan over medium heat, combine the ground beef and the onion and saute for 10 minutes, or until meat is browned and onion is tender. Drain grease, if desired.

Add the ground black pepper, garlic salt, tomato sauce, salsa, chili seasoning mix and kidney beans. Mix well, reduce heat to low and simmer for at least an hour.


Nutrition

Calories: 480 kcal

Carbohydrates: 24.9 g

Cholesterol: 96 mg

Fat: 31.1 g

Fiber: 8.7 g

Protein: 26.7 g

Sodium: 1366 mg



29 pepole already liked it!


Leave a comment!





Report





Comments

ss