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Jambalaya I

"This is just a touch of New Orleans cuisine, zesty and flavorful! Plus it has the ease of being made i...

Luscious Raspberry Scones

"Make these tender and delicious scones for a special Sunday brunch." ...

Cretons

"This is a pork spread that used to be very popular amongst French Canadian working in the woods. This ...

Hearty Creole Okra and Tomatoes

"A great Southern okra dish that allegedly comes from the heart of Acadiana. This vegetable dish is hea...

Potato Salad Deviled Eggs

"Sliced eggs stuffed with potato salad. Makes a great appetizer or brunch." ...

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